Easter Brunch

SUNDAY, MARCH 31
SEATINGS: 10:30 A.M. & 1:30 P.M.
EGG HUNT: 12:30 P.M.

Celebrate Easter with a hoppin’ good time, featuring photos with the Easter Bunny on the Back Lawn, “egg-stravagant” children’s activities to include: games, crafts, cookie decorating, petting zoo, bounce house, and a baby play area, highlighted by our traditional egg hunt on the 18th green, and a lavish, holiday brunch with live music.

All a la carte dining closed.

$90/Adults; $34/Child (ages 3-12)
Children age 2 and under are complimentary.

Egg Hunt Only: $18/Child (ages 3-12)

CANCELLATION POLICY:
In order to accommodate all interested Members, a 50% event fee will be charged when cancelling within 48 hours.

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EASTER BRUNCH MENU

 

STARTERS

Deviled Eggs

Sliced Exotic Seasonal Fruit

Assorted Breakfast Pastries

House Rolls and Butter

 

CHILLED SEAFOOD DISPLAY

East Coast Oyster on the Half Shell

Crab Claws

Jumbo Chilled Shrimp

Traditional Accompaniments: Cocktail Sauce, Horseradish, Hot Sauce, Lemons

SALADS

Olive Panzanella Salad
Radicchio, Fennel, Roasted Pepper, Balsamic Vinaigrette

Charred Asparagus Salad
Red Quinoa Crisp, Lemon Vinaigrette

Classic Caesar Salad
Baked Garlic Croutons, Romaine, Parmesan Cheese

Spring House Salad
Peas, Shaved Radish, Carrots, Pickled Onions, Broccoli Tips, Asparagus, White Wine Vinaigrette

 

BREAKFAST SELECTIONS

Country Biscuits and Sausage Gravy

French Toast
Butter, Maple Syrup, Berry Compote

Corn Beef Hash

Scrambled Egg with Chives

Apple Smoked Bacon and Pork Sausage Links

Smoked Salmon

 

CHEF-ATTENDED OMELET STATION
Ham, Bacon, Asparagus, Spinach, Tomato, Onion, Pepper, Salsa, Cheddar, Mozzarella

 

MAIN

Roasted Chicken

Creamed Pea and Wild Mushrooms

Roasted Brussel Sprouts

Spring Vegetable Medley
Radish, Snap Peas, Fava Beans, Asparagus Tips

Smashed Red Bliss Potatoes
Sour Cream

Spring Pea Risotto
Mascarpone Cheese

 

CHEF-ATTENDED CARVING STATION

Roasted NY Strip Loin
Red Wine Demi

Pineapple-Honey Glazed Ham

Garlic and Herb Marinated Leg of Lamb
Mint-Demi Sauce

 

DESSERTS

Mango Curd Tarts

Strawberries & Cream Shooters

Almond Cake and Fresh Berries

Lemon Blueberry Cheesecake

Assorted Cannolis

RSVP